Raspberry Cheesecake Ice Cream, Raspberry Cheesecake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
230
Protein
4.05g
Sodium
115mg
Sugars
20.27g
Ingredients
cream, milk, sugar, whey, cheesecake base {corn syrup, water, cheese blend (nonfat milk, cellulose gum, lactic acid, buttermilk, natural flavor, lactic acid, buttermilk, corn syrup, raspberry swirl (water, red raspberry puree, high fructose corn syrup, sugar, maltodextrin, food starch-modified, citric acid, pectin, sodium citrate, calcium chloride, red 40, blue 1, graham crunch (sugar, bleached wheat flour, partially hydrogenated cottonseed and soybean oil, whole wheat flour, salt, molasses, cinnamon, sodium bicarbonate, caramel color, soy lecithin, natural flavor, skim milk, contains less than 1% of natural flavor, cellulose gel, cellulose gum, carrageenan, mono & diglycerides, annatto for color
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Cellulose Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size74 g(1/2 cup)
Calories
230% Daily Value*
Total Fat 10.8g14%
Saturated Fat 6.1g30%
Trans Fat 0.7g
Cholesterol 41mg14%
Sodium 115mg5%
Total Carbohydrate 31.1g11%
Dietary Fiber 0.0g0%
Total Sugars 20.3g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.