Chicken Pot Pie
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
154
Protein
6.61g
Sodium
344mg
Sugars
1.76g
Ingredients
filling: chicken breast, water, peas, milk, rice flour, apple cider vinegar (distilled vinegar, apple cider vinegar, caramel, salt, chicken fat, yeast extract, sugar, flavoring, potato flour, carrot powder and turmeric, salt, black pepper, thyme. pastry dough: potato starch, butter, water, expeller pressed canola oil, sugar, salt, baking soda, xanthan gum, cream of tartar, flaxseed blend, guar gum, inulin, citric acid, annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 PIECE)
Calories
154% Daily Value*
Total Fat 6.2g8%
Saturated Fat 3.1g15%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 344mg15%
Total Carbohydrate 17.2g6%
Dietary Fiber 1.3g5%
Total Sugars 1.8g
Includes 0.9g Added Sugars2%
Protein 6.6g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.