Egg Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
360
Protein
8g
Sodium
610mg
Sugars
0g
Ingredients
eggs, mayonnaise soybean oil, whole eggs, egg yolks, distilled vinegar, water, salt, sugar, dextrose, mustard flour, lemon juice from concentrate, natural flavor, onion powder, garlic powder, calcium disodium edta to protect flavor, mustard distilled vinegar, mustard seed, salt, turmeric, spices, vinegar, sodium lactate and sodium diacetate with silicon dioxide, salt, dried vinegar, cultured dextrose, maltodextrin, sodium benzoate and potassium sorbate, xanthan gum, spices
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100.0 g(1/2 cup)
Calories
360% Daily Value*
Total Fat 35.0g45%
Saturated Fat 7.0g35%
Trans Fat 0.0g
Cholesterol 265mg88%
Sodium 610mg27%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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