Wisconsin Cheese Soup, Wisconsin Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
73
Protein
3.67g
Sodium
473mg
Sugars
3.27g
Ingredients
water, pasteurized processed cheese spread (american cheese [pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, artificial color, nonfat dry milk, food starch-modified, celery, flour (bleached wheat flour, potassium bromate, enzyme, parmesan cheese (pasteurized part-skim milk, salt, cornstarch and powdered cellulose to prevent caking, potassium sorbate, milkfat, whey protein concentrate, salt, nonfat milk, cheese [pasteurized milk, salt, disodium phosphate, lactic acid, citric acid, rendered bacon fat, green bell pepper, bacon (cured with water, salt, sugar, smoke flavoring, sodium erythorbate, sodium nitrite, salt, dehydrated onion, sugar, yeast extract, hydrolyzed corn protein, turmeric powder (salt, oleoresin turmeric, chicken fat flavor (hydrolyzed corn gluten, salt, maltodextrin, chicken fat, sodium phosphate, spices, sugar, disodium inosinate, disodium guanylate, carrot powder (salt, oleoresin carrot, orange food color (yellow #5 and 6, citric acid, sodium benzoate, red #40, garlic, parsley, liquid smoke (water, natural hickory smoke flavor, molasses, caramel color, white distilled vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
73% Daily Value*
Total Fat 3.3g4%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 473mg21%
Total Carbohydrate 6.9g3%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.