sourdough bread (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, yeast, salted butter [pasteurized cream, salt, fully refined soybean oil, wheat gluten, wheat flour, canola oil, malted barley flour, fumaric acid, and 2% or less of acetic acid, lactic acid, granulated sugar, calcium propionate, dough improver [malted wheat flour, enzymes and 2% or less of ascorbic acid, caramel color, salt, calcium sulfate, sunflower lecithin, macaroni and cheese (cooked enriched macaroni product [water, macaroni {semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, milk [milk, vitamin d3 added, water, pasteurized cheese spread [american cheese {pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color, soybean oil base [soybean oil, water, sea salt, cultured milk {nonfat dry milk powder, maltodextrin, fruit and vegetable juice, modified potato starch, base [concentrated natural butter flavor, tocopherol, cheese base [cheddar cheese and blue cheese {(pasteurized milk, salt, whey, water, salt, salt, corn oil, yeast extract, sweet cream powder, butter {cream, natural flavoring, sugar, dry mustard, flavor, modified corn starch, salt, yellow color [propylene glycol and polysorbate 80, turmeric oleoresin and annatto extract, color [water, propylene glycol, red 40, red 3, propylparaben, processed cheddar cheese yellow (cheddar cheese [cultured pasteurized milk, salt, annatto, natamycin, soy lecithin, bacon (cured with: water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate sodium nitrite
May act as a preservative
Artificial ingredient
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.