Vegetarian Lemon Basil Pesto Salad
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
320
Protein
12g
Sodium
520mg
Sugars
1g
Ingredients
tortellini (pasta [durum semolina, water, egg white, liquid whole egg, filling [ricotta cheese {whey, milk, bacterial culture, citric acid, salt, seasoning, parmesan and romano cheese [milk, salt, calcium chloride, lipase, bacterial culture, cellulose, salt, parsley, pesto (basil, canola oil, parmesan cheese (milk, salt, lipase, bacterial culture, cellulose, water, canola oil, white wine vinegar, white vinegar, basil, garlic, sea salt, lemon juice concentrate, citric acid, lemon extract (ethyl alcohol, natural flavor, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1/2 cup)
Calories
320% Daily Value*
Total Fat 18.0g23%
Saturated Fat 5.0g25%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 520mg23%
Total Carbohydrate 30.0g11%
Dietary Fiber 0.2g1%
Total Sugars 1.0g
Protein 12.0g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.