cupcake: sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean and/or canola oil, water, cocoa powder, modified cornstarch, whey, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate, salt, soybean lecithin, citric acid, soybean lecithin, natural flavor. filling: water, sugar, corn syrup, modified cornstarch, fractionated palm kernel oil, color, methyl cellulose gum, natural flavor, potassium sorbate, citric acid. icing: icing sugar (sugar, cornstarch, vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, polysorbate 60, chocolate liquor, water, corn syrup, butter (cream, salt, margarine (soybean oil, fractionated palm oil, water, salt, whey, soybean lecithin, natural flavor, annatto extract, vitamin a palmitate, vitamin d3, nonfat dry milk, cocoa powder, modified cornstarch, natural flavor, salt. topping: sugar, vegetable fat, whey, nonfat dry milk, lactose, cocoa powder, soybean lecithin, vanilla extract
Food additive
May act as a preservative
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.