Sandwich Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
304
Protein
8.93g
Sodium
250mg
Sugars
10.71g
Ingredients
enriched flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid, water, sugar, sugar, sunflower oil, pecans, canola oil, yeast extract, salt with yellow prussiate of soda, bread improver blend (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vital wheat gluten, calcium stearoyl-2-lactylate, hydrolyzed vital wheat gluten, calcium sulfate, salt, calcium propionate preservative, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(0.1 LOAF)
Calories
304% Daily Value*
Total Fat 8.9g11%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 27mg9%
Sodium 250mg11%
Total Carbohydrate 50.0g18%
Dietary Fiber 1.8g6%
Total Sugars 10.7g
Includes 7.1g Added Sugars14%
Protein 8.9g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.