Beef with Country Vegetables Chunky Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
53
Protein
3.27g
Sodium
351mg
Sugars
1.22g
Ingredients
beef stock, cooked beef, tomato puree (water, tomato paste, peas, celery, contains 2% or less of the following: modified food starch, wheat flour, salt, monosodium glutamate, soybean oil, caramel color, potassium chloride, sodium phosphate, yeast extract, vegetable powder (contains broccoli, tomato, green pepper, mushroom, natural flavor, wheat starch, autolyzed yeast extract, roast beef, beef extract, succinic acid, disodium insonate, disodium guanylate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
53% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.2g1%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 351mg15%
Total Carbohydrate 7.3g3%
Dietary Fiber 1.2g4%
Total Sugars 1.2g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.