Roasted Vegetable Gluten Free Cauliflower Crust Topped with Tomato Sauce, a Blend of Mozzarella, Parmesan and Romano Cheeses, Roasted Red and Yellow Peppers, Broccoli and Roasted Onions Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
216
Protein
9.15g
Sodium
503mg
Sugars
3.92g
Ingredients
crust (cauliflower, low moisture mozzarella cheese [pasteurized milk, salt, rice flour, tapioca starch, water, egg white, rice starch, sugar, yeast, salt, cultured brown rice, garlic powder, italian seasoning, xanthan gum, sauce (water, tomato paste, seasoning [sugar, salt, dehydrated onion and garlic, spices, salt, low moisture mozzarella cheese (pasteurized milk, salt, and natamycin, broccoli, roasted red onion, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, salt, romano cheese [pasteurized sheep's milk, salt, oregano
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size153 g(0.5 PIZZA)
Calories
216% Daily Value*
Total Fat 7.2g9%
Saturated Fat 4.6g23%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 503mg22%
Total Carbohydrate 26.1g10%
Dietary Fiber 1.3g5%
Total Sugars 3.9g
Includes 1.3g Added Sugars3%
Protein 9.2g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.