Ground Lamb
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
259
Protein
16.96g
Sodium
71mg
Sugars
0g
Ingredients
garlic, lemon pepper, olive oil, mint, lemon juice, oregano, basil, worcestershire sauce, dijon mustard, rosemary
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size112 g(4 ONZ)
Calories
259% Daily Value*
Total Fat 20.5g26%
Saturated Fat 8.9g45%
Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 71mg3%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 17.0g34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.