Black Olives
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
60
Sodium
667mg
Sugars
0g
Ingredients
whole black olives, vegetable oil, salt, acidifying agent lactic asit, preservative e 202, e211
Ingredient Analysis
High Processing Impact Ingredients
- •E211
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size15.0 g(5 OLIVES)
Calories
60% Daily Value*
Total Fat 6.7g9%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 667mg29%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
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Processing Level: 2 out of 10 - Minimally Processed
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2 points lower processing level
Ahold, Mediterranean Olive Medley Pitted
Processing Level: 2 out of 10 - Minimally Processed
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Pitted Kalamata Olives
Processing Level: 2 out of 10 - Minimally Processed
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2 points lower processing level
Pickled Mixed Vegetables
Processing Level: 2 out of 10 - Minimally Processed
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