Vegetable Fried Rice
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
138
Protein
3.08g
Sodium
354mg
Sugars
0.77g
Ingredients
cooked white rice water, rice, salt, scrambled eggs whole eggs, reconstituted skimmed milk water, skimmed milk powder, sunflower oil, concentrated lemon juice, salt, white pepper, onion, green peas, carrots, soy sauce water, soybeans, salt, alcohol vinegar, sunflower oil, sesame oil, salt, white pepper, thickener
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130.0 g(1 cup)
Calories
138% Daily Value*
Total Fat 5.4g7%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 354mg15%
Total Carbohydrate 19.2g7%
Dietary Fiber 0.8g3%
Total Sugars 0.8g
Includes 0.0g Added Sugars0%
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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1 points lower processing level
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White Rice with Vegetable Blend
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1 points lower processing level
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Processing Level: 2 out of 10 - Minimally Processed
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1 points lower processing level
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Processing Level: 2 out of 10 - Minimally Processed
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