German Chocolate Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
375
Protein
3.75g
Sodium
325mg
Sugars
42.5g
Ingredients
sugar, soybean oil, water, bleached wheat flour, nontat milk, corn syrup, cocoa, intersterified soybean oil, butter (cream, water, salt, coconut, food starch modified, pecans, brown sugar, nonfat dry milk, hydrogenated cottonseed oil, propylene glycol monoester, sodium bicarbonate, alpha tocopherols as preservative, salt, yellow 5 and 6, potassium sorbate, sodium benzoate, whey, cream, agar, titanium dioxide, pectin, propylene glycol, citric acid, sodium acid pyrophosphate, lecithin, guar gum, sodium caseinate, xanthan gum, ascorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Alpha Tocopherols as Preservative
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.091 CAKE)
Calories
375% Daily Value*
Total Fat 17.5g22%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 325mg14%
Total Carbohydrate 51.3g19%
Dietary Fiber 0.3g1%
Total Sugars 42.5g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.