Red Velvet with Real Cream Cheese Filling

sugar, cream cheese pasteurized cultured cream and milk, organic acid blend citric acid, phosphoric acid, lactic acid, acetic acid, salt, xanthan gum, carob bean gum, guar gum, water, enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, soybean oil, glycerin, the following margarine interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate preservative, artificial flavor, beta carotene color, vitamin a palmitate, eggs, egg whites, egg yolks, cocoa processed with alkali, com syrup, baking soda, corn starch, salt, propylene glycol, xanthan gum, artificial flavors, lactic acid, red 40