Chocolate Icing Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
2.5g
Sodium
338mg
Sugars
43.75g
Ingredients
sugar, soybean oil, bleached wheat flour, water, nonfat milk, intersterified soybean oil, butter, cocoa, corn syrup, nonfat dry milk, food starch modified, hydrogenated cottonseed oil, sodium bicarbonate, salt, sodium acid pyrophosphate, propylene glycol monoester, lecithin, guar gum, food starch-modified, sodium caseinate, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.077 CAKE)
Calories
400% Daily Value*
Total Fat 20.0g26%
Saturated Fat 8.8g44%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 338mg15%
Total Carbohydrate 52.5g19%
Dietary Fiber 0.0g0%
Total Sugars 43.8g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.