Restaurant Style Cheddar Stuffed Jalapenos
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
6.58g
Sodium
645mg
Sugars
1.32g
Ingredients
water, acetic acid, salt, calcium chloride, sodium benzoate, water pasteurized process cheddar cheese (cheddar cheese [milk, cheese culture, salt, water, milkfat, sodium phosphate sodium hexametaphosphate, salt, apocarotenal color, bleached enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, wheat flour, vegetable oil, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified cornstarch. contains 2% or less of butter (cream, salt, cellulose gum citric acid, dextrose, disodium phosphate, distilled vinegar, dried cheddar and semisoft cheese (pasteurized milk, cheese culture, salt, dried garlic, dried onion, extractives of paprika and annatto, lactic acid, leavening (sodium bicarbonate, leavenng (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, natural flavor, nonfat milk, salt, silicon dioxide, sunflower oil, wheat gluten, wheat starch, whey, yeast, yeast nutrients (calcium sulfate, ammonium chloride
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Cellulose Gum Citric Acid
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size76 g(3 PIECES)
Calories
250% Daily Value*
Total Fat 11.8g15%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 645mg28%
Total Carbohydrate 27.6g10%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Protein 6.6g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.