Pumpkin Muffins with Cream Cheese Filling

enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, cream cheese filling water, cream cheese cream, milk and or nonfat milk, salt, guar gum, propylene glycol alginate, carrageenan, locust bean gum, bacterial culture, sugar, corn syrup, food starch modified, lactic acid, salt, sodium citrate, locust bean gum, xanthan gum, carrageenan, potassium sorbate preservative, color added, soybean and or canola oil, eggs, water, pumpkin puree, brown sugar, margarine soybean oil, palm and modified palm oil, water, canola oil, salt, whey milk, monoglycerides of fatty acids, soy lecithin, citric acid, natural flavor, annatto extract color, vitamin a palmitate, vitamin d3, spice, whey, leavening sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, dextrose, salt, mono and diglycerides, natural and artificial flavor, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin