Gelatin Parfait
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately ProcessedCalories
87
Protein
1.09g
Sodium
76mg
Sugars
14.13g
Ingredients
water, sugar, less than of gelatin, hydrogenated palm kernel oil, high fructose corn syrup, dextrose, sodium stearoyl lactylate, polysorbate 60, polyglycerol esters of fatty acids, carbohydrate gum, xanthan gum, salt, soy lecithin, sodium citrate, disodium phosphate, natural and artificial flavors, citric acid, sodium benzoate and potassium sorbate to preserve freshness, red 40, yellow 5, yellow 6, blue 1, beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Yellow 5
Artificial ingredient
- •Yellow 6
Artificial ingredient
- •Blue 1
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size92.0 g(1 cup)
Calories
87% Daily Value*
Total Fat 2.2g3%
Saturated Fat 2.2g11%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 76mg3%
Total Carbohydrate 15.2g6%
Dietary Fiber 0.0g0%
Total Sugars 14.1g
Includes 13.0g Added Sugars26%
Protein 1.1g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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