1/2 Sheet Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
362
Protein
3.75g
Sodium
400mg
Sugars
38.75g
Ingredients
sugar, bleached wheat flour, soybean oil, nonfat milk, water, cocoa, intersterified soybean oil, butter, food starch modified, corn syrup, nonfat dry milk, sodium bicarbonate, salt, hydrogenated cottonseed oil, sodium acid pyrophosphate, propylene glycol monoester, lecithin, guar gum, food starch-modified, sodium caseinate, xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.022 CAKE)
Calories
362% Daily Value*
Total Fat 16.3g21%
Saturated Fat 6.3g31%
Trans Fat 0.0g
Cholesterol 44mg15%
Sodium 400mg17%
Total Carbohydrate 48.8g18%
Dietary Fiber 0.0g0%
Total Sugars 38.8g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.