Sundae Gold Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
388
Protein
3.75g
Sodium
425mg
Sugars
37.5g
Ingredients
sugar, bleached wheat flour, nonfat milk, soybean oil, intersterified soybean oil, water, butter (cream, water, salt, food starch-modified, corn syrup, sucrose, palm oil, cocoa butter, salt, nonfat dry milk, sodium acid pyrophosphate, hydrogenated cottonseed oil, propylene glycol monoester, lecithin, sodium bicarbonate, potassium sorbate, polysorbate 60, tartaric acid, guar gum, sodium caseinate, whole milk, red 40, sodium benzoate, citric acid, xanthan gum, blue 1, yellow 6, yellow 5, blue 2, red 3, sulfur dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Guar Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.083 CAKE)
Calories
388% Daily Value*
Total Fat 18.8g24%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 425mg18%
Total Carbohydrate 50.0g18%
Dietary Fiber 0.0g0%
Total Sugars 37.5g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.