Reduced Fat Ice Cream Bar
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
169
Protein
4.23g
Sodium
94mg
Sugars
21.13g
Ingredients
reduced fat ice cream: nonfat milk, sugar, butterfat, stabilizers (containing guar gum, carob bean gum and carrageenan, natural and artificial flavor, vanilla extract, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers (containing Guar Gum
Food additive
- •Carob Bean Gum and Carrageenan
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size71 g(1 BAR)
Calories
169% Daily Value*
Total Fat 6.5g8%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 94mg4%
Total Carbohydrate 25.4g9%
Dietary Fiber 0.0g0%
Total Sugars 21.1g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.