Dairy Caramel Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
380
Protein
8.25g
Sodium
192mg
Sugars
70g
Ingredients
sugar, water, vegetable fat, glucose syrup, sodium carbonate, preservative, antifoam, agar
Ingredient Analysis
High Processing Impact Ingredients
- •Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size40 g(2 Tbsp)
Calories
380% Daily Value*
Total Fat 7.5g10%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 192mg8%
Total Carbohydrate 70.0g25%
Dietary Fiber 0.0g0%
Total Sugars 70.0g
Protein 8.3g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.