Empanadas
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
205
Protein
5.36g
Sodium
536mg
Sugars
2.68g
Ingredients
cocina 54 blend (corn starch, tapioca starch, nonfat dry milk, psyllium powder, gum blend (xanthan gum, sodium alginate, guar gum, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, sunflower lecithin, ground beef, water, butter (pasteurized cream, natural flavorings (lactic acid, starter distillate, culturoma, egg (whole egg, citric acid, salt, citric acid, extra virgin olive oil, salt, cornstarch, paprika, black pepper, cumin
Ingredient Analysis
High Processing Impact Ingredients
- •Gum Blend (xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size112 g(4 ONZ)
Calories
205% Daily Value*
Total Fat 9.8g13%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 536mg23%
Total Carbohydrate 24.1g9%
Dietary Fiber 1.8g6%
Total Sugars 2.7g
Protein 5.4g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.