Tomato Sauce Napoli Style
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
52
Protein
1.6g
Sodium
328mg
Sugars
3.2g
Ingredients
pulp of tomato and cherry tomato puree 88, extra virgin olive oil, onion, celery, carrot, sea salt, basil, garlic, pepper, acidifier: citric acid. pasteurized
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(1/2 cup)
Calories
52% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 328mg14%
Total Carbohydrate 4.0g1%
Dietary Fiber 0.8g3%
Total Sugars 3.2g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.