gluten free mozzarella cheese pizza - crust: water, rice flour, modified rice starch, potato starch, canola/olive oil blend, evaporated cane sugar, tapioca flour, potato flour, fresh yeast, salt, xanthan gum, and calcium sulfate, tomato puree, salt, citric acid, parmesan cheese (cultured part skim cow's milk, salt, powdered cellulose, oregano, salt, pepper. cheese: pasteurized milk, pasteurized part-skim milk, salt, cellulose
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.