Italian Style Pork Tenderloin
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
107
Protein
17.86g
Sodium
509mg
Ingredients
pork tenderloin, contains up to 15% solution of water, salt, vinegar powder, sodium phosphate. rubbed with dehydrated tomato, dehydrated garlic, spices, sugar, sundried tomato, silicon dioxide
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size112 g(4 ONZ)
Calories
107% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.9g4%
Trans Fat 0g
Cholesterol 54mg18%
Sodium 509mg22%
Total Carbohydrate 1.8g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.