Special Recipe Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
7.14g
Sodium
536mg
Sugars
3.57g
Ingredients
unbleached enriched wheat flour flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, light rye flour, sugar, yeast, contains or less of the following wheat gluten, soybean oil, salt, calcium propionate, ground carraway seeds, dough conditioners ethoxylated mono and diglycerides, monoglycerides, sodium stearoyl lactylate, ground dill, yeast nutrients, ground fennel seeds, caramel color, citric acid, acetic acid, phosphoric acid, wheat starch, sorbic acid, hydrogenated vegetable oil, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 536mg23%
Total Carbohydrate 46.4g17%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Includes 3.6g Added Sugars7%
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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