Teriyaki Flavored Snack Sticks
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
17.86g
Sodium
750mg
Sugars
3.57g
Ingredients
pork, beef, water, sugar, brown sugar, dextrose, salt, wheat, spices, maltodextrin, onion, garlic, sodium erythorbate, lactic acid starter culture, sodium nitrite, stuffed in colored beef collagen casing
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
250% Daily Value*
Total Fat 16.1g21%
Saturated Fat 5.4g27%
Trans Fat 0g
Cholesterol 71mg24%
Sodium 750mg33%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 3.6g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.