Brown Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
78
Protein
3.12g
Sodium
656mg
Sugars
0g
Ingredients
water, rendered beef fat, beef stock, modified cornstarch, wheat flour, 2% or less of margarine (soybean oil, water, salt, natural flavor, vitamin a palmitate added, vitamin d3, chicken fat (chicken fat, natural flavoring, celery, salt, sugar, maltodextrin, corn oil, autolyzed yeast extract, water, potato starch, xanthan gum, carrot juice concentrate, chicken broth, salt, seasoning (soy sauce [water, soybean, wheat, salt, autolyzed yeast extract, dextrose, soybean oil, sugar, datem, caramel color, autolyzed yeast extract, spices, cellulose gel, dehydrated garlic, natural flavor, disodium inosinate, disodium guanylate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(2 Tbsp)
Calories
78% Daily Value*
Total Fat 6.3g8%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 656mg29%
Total Carbohydrate 6.3g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.