Tender Beef with Vegetables in a Savory Gravy
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
57
Protein
4.01g
Sodium
292mg
Sugars
1.43g
Ingredients
gravy (water, celery, burgundy wine, modified corn starch, onions, yeast extract, beef tallow, beef extract, natural flavor, salt, sugar, vegetable juice concentrates {onion, carrot, celery}, lactic acid, butter cream, canola oil, garlic, spice), roasted red potatoes, seasoned cooked beef and binder product (beef, water, dextrose, seasoning natural flavor, maltodextrin, dried whey, dried cauliflower, sesame oil, potassium chloride, potassium phosphate, sodium phosphates, spice extractives), carrots
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size349 g
Calories
57% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 292mg13%
Total Carbohydrate 7.5g3%
Dietary Fiber 1.1g4%
Total Sugars 1.4g
Includes 0.3g Added Sugars1%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.