Artisan Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
265
Protein
11.36g
Sodium
689mg
Sugars
6.06g
Ingredients
crust (enriched wheat flour [wheat flour, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid, enzyme, water, soybean and/or canola oil, cultured wheat flour, salt, sugar, dried sour dough [wheat flour, rye flour, yeast, ascorbic acid, enzyme, yeast, inactive yeast, extra virgin olive oil, enzyme, durum wheat semolina, cheeses (whole milk mozzarella cheese [pasteurized milk, cheese culture, salt, diced provolone [pasteurized milk, cheese culture, salt, parmesan cheese [pasteurized cow's milk, salt, romano cheese [pasteurized cow's milk, salt, calabrian pepper sauce (water, sunflower seed oil, salt, vinegar, basil, seasoning [salt, spices, dehydrated garlic, citric acid, salami (((pork, beef, nonfat dry milk, salt, contains 2% or less of: sugar, wine [contains salt, potassium sorbate, garlic powder, sodium ascorbate, lactic acid starter culture, sodium nitrite, sodium nitrate, bha, bht, citric acid, honey, basil
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size132 g(0.25 PIZZA)
Calories
265% Daily Value*
Total Fat 12.1g16%
Saturated Fat 6.1g30%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 689mg30%
Total Carbohydrate 26.5g10%
Dietary Fiber 1.5g5%
Total Sugars 6.1g
Protein 11.4g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.