Lady Bug Cakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
451
Protein
4.42g
Sodium
239mg
Sugars
37.17g
Ingredients
cake mix (sugar, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cornstarch, soybean oil, vital wheat gluten, soy flour, whey, salt, soy lecithin, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, white compound (sugar, palm kernel, whey, nonfat milk, soy lecithin, natural flavor, chocolate coating (sugar, palm kernel, palm oil, cocoa powder, cocoa powder processed with alkali, whey, soy lecithin, natural vanilla powder, soybean oil, citric acid, water, vegetable shortening (hydrogenated vegetable oil [palm kernel oil, soybean oil, soy lecithin, fd&c red 40 lake
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
451% Daily Value*
Total Fat 26.6g34%
Saturated Fat 11.5g57%
Trans Fat 0.0g
Cholesterol 44mg15%
Sodium 239mg10%
Total Carbohydrate 48.7g18%
Dietary Fiber 1.8g6%
Total Sugars 37.2g
Includes 37.2g Added Sugars74%
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.