Classic Carrot Cupcake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
368
Protein
4g
Sodium
304mg
Sugars
40g
Ingredients
icing sugar (sugar, corn starch, unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, sugar, cream cheese (pasteurized cultured milk & cream, cheese culture, salt, carob gum and/or guar gum and/or xanthan gum, canola oil, brown sugar, unsalted butter (pasteurized cream, natural flavors [lactic acid, starter distillate, water, baking soda, vanilla (water, alcohol, spices, salt, soy lecithin, guar gum, xanthan gum, baking powder (sodium acid pyrophosphate, bicarbonate soda, corn starch, monocalcium phosphate, annatto, spinach powder
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Gum And/or Guar Gum And/or Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size125 g(4 2/5 ONZ)
Calories
368% Daily Value*
Total Fat 16.0g21%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 48mg16%
Sodium 304mg13%
Total Carbohydrate 52.0g19%
Dietary Fiber 0.8g3%
Total Sugars 40.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.