Pastry-thin Crust Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
236
Protein
11.02g
Sodium
630mg
Sugars
2.36g
Ingredients
crust (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, soybean oil, sugar, contains 2% or less of the following: palm oil, yeast, salt, leavening [sodium aluminum phosphate, sodium bicarbonate, enriched semolina flour [semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, white distilled vinegar, preservative [cultured whey, whey, soy lecithin, ascorbic acid, wheat starch, water, olive oil, salt, spices, dehydrated garlic, citric acid, meatball (beef, pork, water, romano cheese [pasteurized cow's milk, culture, salt, breadcrumbs [wheat flour, water, salt, yeast, pure vegetable shortening, ammonium chloride, calcium propionate, textured soy protein [soy protein concentrate, caramel color, salt, ricotta cheese [whey, milk, vinegar, salt, dry garlic, brown sugar, spices, caramel color, disodium inosinate and disodium guanylate, parsley, bha, bht, citric acid, cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, salt, parmesan cheese [pasteurized cow's milk, salt, romano cheese [pasteurized cow's milk, salt, basil
Ingredient Analysis
High Processing Impact Ingredients
- •Preservative [cultured Whey
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size127 g(0.2 PIZZA)
Calories
236% Daily Value*
Total Fat 13.4g17%
Saturated Fat 5.5g28%
Trans Fat 0.4g
Cholesterol 35mg12%
Sodium 630mg27%
Total Carbohydrate 18.9g7%
Dietary Fiber 0.8g3%
Total Sugars 2.4g
Protein 11.0g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.