Caesar Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
140
Protein
3g
Sodium
290mg
Sugars
1g
Ingredients
romaine lettuce, caesar dressing (vegetable oil, water, parmesan cheese [part skim cow's milk, rennet, calcium chloride, salt, distilled vinegar, red wine vinegar, anchovy paste, dijon mustard [water, vinegar, salt, spices, salt, dehydrated garlic, lemon juice concentrate, sugar, spices, xanthan gum, sodium benzoate, potassium sorbate, calcium disodium edta, parmesan style cheese (parmesan style cheese [pasteurized part skim milk, salt, cheese culture, potato starch and powdered cellulose, natamycin, brioche garlic croutons (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, sunflower oil, palm oil shortening, sugar, salt, garlic powder, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(1 1/2 cup)
Calories
140% Daily Value*
Total Fat 11.0g14%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 290mg13%
Total Carbohydrate 6.0g2%
Dietary Fiber 2.0g7%
Total Sugars 1.0g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.