Artisan Pizza, Sprouted & Ancient Grain Thin Crust

crust (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, enzyme, water, sprouted whole wheat flour, ancient grain flour [high maize corn starch, sorghum flour, brown rice flour, tapioca starch, white rice flour, millet flour, amaranth flour, quinoa flour, teff flour, palm oil, soybean oil, vital wheat gluten, oat bran, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, salt, dough conditioner [wheat flour, ascorbic acid, yeast, millet seed, flax seed, soy lecithin and canola oil, cultured whey, whey, vinegar, cheeses (whole milk mozzarella cheese [pasteurized milk, cheese culture, salt, provolone [pasteurized milk, cheese culture, salt, basil pesto (canola/olive oil blend, basil, parmesan cheese [cow's milk, salt, enzymes and cellulose, spinach, garlic, citric acid and sea salt, basil, parmesan and romano cheese blend [parmesan cheese {pasteurized cow's milk, salt, romano cheese {pasteurized cow's milk, salt, seasoning [salt, garlic, fresh mozzarella (pasteurized milk, citric acid, lactic acid, salt