Caesar Salad with Chicken
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
120
Protein
8.5g
Sodium
325mg
Sugars
2g
Ingredients
romaine lettuce, caesar dressing (water, canola oil, distilled vinegar, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices, modified corn starch, dried garlic, sugar, parmesan cheese flavor [granular and parmesan cheese {milk, culture, salt, water, salt, lactic acid, citric acid, egg yolk, lemon juice concentrate, salt, mustard flour, skim milk powder blend [dairy whey, sodium caseinate, skim milk powder, spices, acacia gum, xanthan gum, sodium citrate, carrageenan gum, caramel color, chicken breast (boneless chicken breast, water, contains 2% or less of the following: soy protein concentrate, sodium lactate, salt, modified corn starch, carrageenan, sodium phosphate, croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, canola and/or sunflower oil, whey, salt, yeast, 2% or less of high fructose corn syrup, dehydrated parsley, garlic powder, calcium propionate, natural and artificial flavor, parmesan cheese and enzyme modified cheese [pasteurized milk, salt, cultured nonfat milk, annatto, extractives of turmeric and paprika, ascorbic acid, tbhq, parmesan cheese (pasteurized milk, cheese culture, salt, potato starch, powdered cellulose, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Acacia Gum
Food additive
- •Xanthan Gum
Food additive
- •Carrageenan Gum
Food additive
- •Calcium Propionate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size200 g(1 PACKAGE)
Calories
120% Daily Value*
Total Fat 6.5g8%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 325mg14%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.0g4%
Total Sugars 2.0g
Protein 8.5g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.