Roast Beef Sub
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
164
Protein
13.93g
Sodium
418mg
Sugars
1.49g
Ingredients
roast beef up to 10% solution added caramel color added (containing up to 10% solution of: beef, water, salt, sodium phosphate, potassium lactate, hydrolyzed soy protein, dextrose, sodium diacetate, flavoring. coated with: dextrose, salt, caramel color, modified food starch, paprika, onion powder, garlic powder, corn oil, sub roll (flour [bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, dextrose, salt, dough conditioner [wheat flour, contains 2% or less of the following: ascorbic acid, soybean oil, potassium iodate, l-cysteine, yeast, margarine [canola and/or soybean oil, palm oil, ammonium sulfate, calcium sulfate, potassium iodate, ascorbic acid, provolone cheese (provolone cheese with smoke flavor [pasteurized milk, salt, natural smoke flavor, tomato, green leaf lettuce
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size201 g(1 SANDWICH)
Calories
164% Daily Value*
Total Fat 5.5g7%
Saturated Fat 2.5g12%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 418mg18%
Total Carbohydrate 14.9g5%
Dietary Fiber 1.5g5%
Total Sugars 1.5g
Protein 13.9g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.