Classic Italian Cheese Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
190
Protein
13g
Sodium
490mg
Sugars
2g
Ingredients
filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizer [guar gum, locust bean gum, xanthan gum, milk, parmesan cheese (pasteurized cows milk, cheese culture, salt, asiago cheese (pasteurized cows milk, cheese culture, salt, mozzarella cheese (pasteurized cows milk, cheese culture, salt, parmesan flavor (parmesan and granular cheese [pasteurized milk, cheese culture, salt, salt, yeast extract, butter, corn oil, olive oil, sugar, natural flavor, onion powder, garlic powder, romano cheese (pasteurized cows milk, cheese culture, salt, fontina cheese (pasteurized cows milk, cheese culture, salt, parsley, black pepper, nutmeg. pasta: wheat flour, water, beta-carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer [guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1 cup)
Calories
190% Daily Value*
Total Fat 10.0g13%
Saturated Fat 6.0g30%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 490mg21%
Total Carbohydrate 26.0g9%
Dietary Fiber 2.0g7%
Total Sugars 2.0g
Protein 13.0g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.