Cup Cake Kit
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
400
Protein
3.33g
Sodium
300mg
Sugars
70g
Ingredients
organic evaporated cane sugar, organic hard red spring wheat, organic powdered sugar (organic evaporated cane juice, organic tapioca, natural tree sprinkles (sugar, rice flour, palm oil, palm kernel oil, non-gmo corn starch, cellulose gum, carrageenan, vegetable juice for color, spirulina, turmeric and beta carotene for color, organic vanilla powder (organic sucrose, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate, baking soda
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 MINI CUPCAKES | DRY MIX,)
Calories
400% Daily Value*
Total Fat 0g0%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 96.7g35%
Dietary Fiber 3.3g12%
Total Sugars 70.0g
Includes 70.0g Added Sugars140%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.