Organic English Muffins
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
213
Protein
9.84g
Sodium
426mg
Sugars
1.64g
Ingredients
organic wheat flour, water, organic coarse farina, yeast, contains 2% or less of each of the following: organic vital wheat gluten, organic vinegar, organic cultured wheat flour, organic cane sugar, organic malt extract, salt, organic soybean oil, organic pregelatinized modified corn starch, citric acid, calcium sulfate, organic soy lecithin, sea salt
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size61 g(2.2 ONZ)
Calories
213% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 426mg19%
Total Carbohydrate 44.3g16%
Dietary Fiber 6.6g24%
Total Sugars 1.6g
Includes 1.6g Added Sugars3%
Protein 9.8g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.