Garden Vegetable Pad Thai
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
106
Protein
3.14g
Sodium
133mg
Sugars
4.71g
Ingredients
rice noodles (water, rice flour, soybean oil, zucchini, water, brown sugar, tamari sauce (water, salt, vinegar, rice vinegar, edamame, cashew butter, green onion, rice starch, paprika, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(0.5 BAG)
Calories
106% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 133mg6%
Total Carbohydrate 17.6g6%
Dietary Fiber 1.2g4%
Total Sugars 4.7g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.