Garden Vegetable Cream Cheese Spread, Cream Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
267
Protein
3.33g
Sodium
500mg
Sugars
3.33g
Ingredients
pasteurized milk and cream, water, salt, celery, cheese culture vinegar, guar gum, carob bean gum, xanthan gum, natural flavor, cucumber, natamycin, calcium chloride
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
267% Daily Value*
Total Fat 26.7g34%
Saturated Fat 16.7g83%
Trans Fat 0.0g
Cholesterol 83mg28%
Sodium 500mg22%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.