Fresh Goat Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
214
Protein
10.71g
Sodium
214mg
Sugars
14.29g
Ingredients
goat cheese cultured pasteurized goat s milk, sea salt, potassium sorbate to protect flavor, enzymes topping water, sugar, blueberries, modified corn starch, concentrated pomegranate juice, canola oil, artificial and natural flavor, citric acid, xanthan gum, red 40
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
214% Daily Value*
Total Fat 10.7g14%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 214mg9%
Total Carbohydrate 17.9g6%
Dietary Fiber 0.9g3%
Total Sugars 14.3g
Includes 14.3g Added Sugars29%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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