Organic Flatbread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
288
Protein
7.69g
Sodium
462mg
Sugars
1.92g
Ingredients
organic wheat flour, water, organic palm fruit oil, contains 2% or less of: baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, organic yeast, natural flavor, organic vinegar, organic malt extract, sea salt, organic honey, tartaric acid, de-oiled sunflower lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size52 g(1 FLATBREAD)
Calories
288% Daily Value*
Total Fat 5.8g7%
Saturated Fat 1.9g10%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 462mg20%
Total Carbohydrate 48.1g17%
Dietary Fiber 1.9g7%
Total Sugars 1.9g
Protein 7.7g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.