Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
368
Protein
4.41g
Sodium
368mg
Sugars
38.24g
Ingredients
enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, brown sugar, skim milk, soybean oil, polysorbate 60, preservative, water, contains less than 2% of the following: invert sugar, modified cornstarch, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, salt, wheat starch, modified whey, modified tapioca starch, sodium stearoyl lactylate, natural and artificial flavor, whey, dextrose, sorbitan monostearate, calcium acetate, corn cereal, xanthan gum, guar gum, soy lecithin, corn syrup, sodium caseinate, polysorbate 60, cornstarch, palm oil, sea salt, wheat gluten, natural flavor, cocoa processed with alkali, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Preservative
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 60
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size68 g(1 CAKE)
Calories
368% Daily Value*
Total Fat 11.8g15%
Saturated Fat 3.7g18%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 368mg16%
Total Carbohydrate 61.8g22%
Dietary Fiber 0.0g0%
Total Sugars 38.2g
Includes 38.2g Added Sugars76%
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.