Chickpea Pasta Mac and Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
366
Protein
25.35g
Sodium
873mg
Sugars
9.86g
Ingredients
tapioca, pea protein, xanthan gum cheese: cheddar cheese (cultured pasteurized milk, salt, nonfat dry milk, dry buttermilk, butter (cream, salt, salt, cultured whole milk, disodium phosphate, annatto and paprika extract, lactic acid, silicon dioxide
Ingredient Analysis
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Nutrition Facts
Nutrition Facts
Serving size71 g(2.5 ONZ)
Calories
366% Daily Value*
Total Fat 11.3g14%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 21mg7%
Sodium 873mg38%
Total Carbohydrate 50.7g18%
Dietary Fiber 11.3g40%
Total Sugars 9.9g
Protein 25.4g51%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.