Soon Veggie Noodle Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
429
Protein
8.93g
Sodium
1643mg
Sugars
3.57g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: black pepper, citric acid, dehydrated vegetables (choy sum, carrot, dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic, ginger, green onion, green tea extract, gum arabic, high fructose corn syrup, hydrolyzed soy protein, hydrolyzed wheat protein, kelp extract, lecithin, maltodextrin, modified corn starch, modified tapioca starch, mushroom extract, onion, potassium carbonate, radish extract, red chili pepper, riboflavin, rice flour, shiitake mushroom, sodium carbonate, soy sauce* (wheat, soy, salt, soybean, sugar, wheat starch, yeast extract, yellow corn flour
Ingredient Analysis
High Processing Impact Ingredients
- •Gum Arabic
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(0.5 BAG)
Calories
429% Daily Value*
Total Fat 14.3g18%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1643mg71%
Total Carbohydrate 67.9g25%
Dietary Fiber 1.8g6%
Total Sugars 3.6g
Protein 8.9g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.