Donuts
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
410
Protein
2g
Sodium
460mg
Sugars
24g
Ingredients
gluten free flour (corn, white rice, tapioca, palm oil, sugar, water, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch, xanthan gum, salt, pure vanilla extract, sunflower lecithin, vanilla glaze (confectioners sugar, water, sugar, canola oil, agar, calcium carbonate, calcium sulfate, pure vanilla extract, salt, crystalized ginger, molasses, cinnamon, ground ginger, nutmeg
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size50 g(1 DOUGHNUT)
Calories
410% Daily Value*
Total Fat 20.0g26%
Saturated Fat 7.0g35%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 460mg20%
Total Carbohydrate 60.0g22%
Dietary Fiber 0.0g0%
Total Sugars 24.0g
Protein 2.0g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.